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Spicy Lamb Burgers

4 to 6 Servings

Indulge in a symphony of flavors with our Spicy Lamb Burgers spice blend. Meticulously crafted for aficionados of bold tastes, this blend encapsulates the essence of juicy lamb patties, expertly seasoned and encased in a burst of vibrant spices. Elevate your burger game with the authentic kick of our specialized spice blend, ensuring a culinary journey that transcends the ordinary.


  • 1/2 tsp of Spicytude garam masala
  • 1 tsp of paprika
  • 1 lb. of ground lamb
  • 1/2 tsp of salt to taste
  • 1 diced serrano pepper
  • 1 cup of chopped fresh mint
  • 1/2 cup of diced red onion
  • 1/2 cup of chopped spring onion
  • 1 tsp of lime juice

Step 1

  1. Set the oven to 380 degrees F

Step 2: Cook

  1. In a large bowl, mix together the Spicytude garam masala, salt, paprika, serrano pepper, red onion, mint, spring onion and lime juice. Add the ground lamb and mix everything together thoroughly. Make burgers.

Step 3

  1. Bake the burgers in the oven for 20 or 25 minutes in a preheated oven.
  2. Serve the lamb burgers on brioche burger buns (or any other burger buns) with mayonnaise, cheese and vegetables of your choice.

Still feeling a bit unsure? Watch our step-by-step recipe video to guide you through the delicious journey of creating the perfect Spicy Lamb Burgers!